tag:blogger.com,1999:blog-774718066626148285.post6873933892252228485..comments2022-12-31T10:30:04.625-05:00Comments on implausibility of gnus: i need to be stopped...n.ayishahttp://www.blogger.com/profile/09931848368919722182noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-774718066626148285.post-45391243643177953332016-06-29T04:53:40.135-04:002016-06-29T04:53:40.135-04:00i actually used the liquid from last year's be...i actually used the liquid from last year's beet water to dye some yarn a lovely deep rose color, but i gave it all away to a friend's daughter. you may be right about skipping the canning equipment. the fridge beets lasted many months, and they were delicious to the very last slice. n.ayishahttps://www.blogger.com/profile/09931848368919722182noreply@blogger.comtag:blogger.com,1999:blog-774718066626148285.post-86114915213914239332016-06-27T18:44:09.163-04:002016-06-27T18:44:09.163-04:00I think your original premise of refrigerator bee...I think your original premise of refrigerator beets is valid. Stick with what works. It's fun to dream, but you really have only two hands...<br /><br />one solution that comes to mind has nothing to do with food, but would work well with yarn. Beets make an amazing dye if you boil them down a bit, or a whole lot, and I think it's pretty color fast without mordants or anything complicated...anyone who has tried to get beet juice out of a good silk blouse can attest to that one...mittenshttps://www.blogger.com/profile/04878611591683283429noreply@blogger.com